Lunch Menu - Pizze

Margherita - Pomodoro sauce, house mozzarella, basil, caramelized garlic

Broccoli Rabe & Sausage - Three-cheese white pie, house-made fennel sausage

Prosciutto Di Parma - Fontina, taleggio, parmesan, baby arugula, olive oil

*Frutta Di Mare - Shrimp, scallops, calamari, fresh mozzarella, cherry peppers, pancetta, toasted garlic, parsley

*thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness